pumpkin cheesecake bar

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 112.2
  • Total Fat: 1.3 g
  • Cholesterol: 2.8 mg
  • Sodium: 246.3 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.2 g

View full nutritional breakdown of pumpkin cheesecake bar calories by ingredient


From taste of home From taste of home
Number of Servings: 20


    mix first 3 ingredients and press into bottom of 9x13 pan. Filling mix 2 paclages cream cheese with sugsr,pumpkin,flour vanilla extractand egg substutute Pour on crust and bale in 325 oven for 35-45 min Cool and refrigerate


Cut bars into 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user CLORIA.