Waffles I from allrecipes.com

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 400.7
  • Total Fat: 22.6 g
  • Cholesterol: 81.0 mg
  • Sodium: 481.8 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 8.7 g

View full nutritional breakdown of Waffles I from allrecipes.com calories by ingredient


Introduction

A bit high in calories, but only one fills you up! A bit high in calories, but only one fills you up!
Number of Servings: 6

Ingredients

    2 eggs
    2 cups all-purpose flour
    1 3/4 cups milk
    1/2 cup canola oil
    2 tablespoons white sugar
    4 teaspoons baking powder
    1/4 teaspoon salt
    1 teaspoon vanilla extract

Directions

1. Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.

2. Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.

Makes 6 waffles.

Number of Servings: 6

Recipe submitted by SparkPeople user HEATHERL219.