Low-fat Mashed Cauliflower

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 134.2
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 4,794.3 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 8.5 g
  • Protein: 7.6 g

View full nutritional breakdown of Low-fat Mashed Cauliflower calories by ingredient


Introduction

I was craving mashed cauliflower, but my post-Thanksgiving gut couldn't handle anything rich. I threw this together and didn't miss the butter! I was craving mashed cauliflower, but my post-Thanksgiving gut couldn't handle anything rich. I threw this together and didn't miss the butter!
Number of Servings: 2

Ingredients

    1 head cauliflower, steamed
    1/2 c milk (rice, soy, cow, almond)
    2 T garlic powder
    1 t black pepper
    1 T dried parsley
    2 T shallot salt (or onion salt) - or to taste

Directions

Place ingredients less salt in food processor and puree until smooth. Add salt slowly to make sure it's to your taste.

Makes 4 1/2-cup servings (but with all that nutrition, who'd only want a half cup?!)

Number of Servings: 2

Recipe submitted by SparkPeople user KTLASERS.