1 Egg and 1 egg white in olive oil

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 162.4
  • Total Fat: 13.5 g
  • Cholesterol: 187.0 mg
  • Sodium: 265.5 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 10.5 g

View full nutritional breakdown of 1 Egg and 1 egg white in olive oil calories by ingredient


Introduction

Egg, fresh, 1 cup (4.86 large eggs)
Egg white, 1 serving
Olive Oil, 2 1tsp
Egg, fresh, 1 cup (4.86 large eggs)
Egg white, 1 serving
Olive Oil, 2 1tsp

Number of Servings: 1

Ingredients

    Egg, fresh, 1 cup (4.86 large eggs)
    Egg white, 1 serving
    Olive Oil, 2 1tsp
    Salt and Black pepper

Directions

fry eggs in olive oil add salt and pepper.

Number of Servings: 1

Recipe submitted by SparkPeople user SAS1973.