Slow Cooked Sirloin Steak


4.7 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 256.9
  • Total Fat: 9.3 g
  • Cholesterol: 100.9 mg
  • Sodium: 415.8 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 35.8 g

View full nutritional breakdown of Slow Cooked Sirloin Steak calories by ingredient



Number of Servings: 6

Ingredients

    1 1/2 lb sirloin steak
    1 medium onion, cut into 1 in chunks
    1 medium green pepper, cut into 1 in chunks
    1 can (14 oz) beef broth
    1/4 cup worcestershire sauce
    1/2 tsp dill
    1/2 tsp thyme
    1/2 tsp black pepper

Directions

Brown steak briefly on both sides. Place onions and peppers in crockpot. Cover with beef. Mix together remaining ingredients and pour over beef. Cook on high for 3-4 hours until beef is tender and cooked through.

Makes 6 servings (4 oz each)

Number of Servings: 6

Recipe submitted by SparkPeople user ALECIA0823.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    2 of 2 people found this review helpful
    I have to give this a 5. It's SO easy to make, and the house smelled INCREDIBLE while it was cooking. I used low sodium beef broth. We had it for supper. We both scarfed it down. I'm saving the juices to make beef vegetable soup. - 1/5/13


  • no profile photo

    Incredible!
    The steak was very good and tender. - 7/21/14


  • no profile photo

    Very Good
    The Sirloin Steak was flavorful and tender. I did not have dill, substituted basil. I did not know how to serve this meal. Any ideas? - 12/14/11