tomatoe pasta / bison
Nutritional Info
- Servings Per Recipe: 13
- Amount Per Serving
- Calories: 258.0
- Total Fat: 8.4 g
- Cholesterol: 35.1 mg
- Sodium: 226.8 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 2.2 g
- Protein: 14.3 g
View full nutritional breakdown of tomatoe pasta / bison calories by ingredient
Number of Servings: 13
Ingredients
-
Ground bison (buffalo), 5.2 serving ( 3 oz ) (remove)
Muir Glen Organic Garden Vegatable sauce, 3 cup (remove)
Cheddar Cheese, .75 cup, shredded (remove)
Pasta Central Market Organic Farfalle, 8 cup (remove)
Directions
makes approx 13 - 1 cup servings
Number of Servings: 13
Recipe submitted by SparkPeople user FISHEWE.
Number of Servings: 13
Recipe submitted by SparkPeople user FISHEWE.