Double Decker Quesadillas

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 596.5
  • Total Fat: 20.3 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,033.5 mg
  • Total Carbs: 76.3 g
  • Dietary Fiber: 7.5 g
  • Protein: 26.2 g

View full nutritional breakdown of Double Decker Quesadillas calories by ingredient


Introduction

Another great recipe courtesy of TheKitchenHotline.com. Another great recipe courtesy of TheKitchenHotline.com.
Number of Servings: 4

Ingredients

    1 lb. grilled chicken, diced or pulled
    1 TBL salsa
    8 oz. shredded cheddar cheese
    4 large tortillas
    1 cup refried beans, heated

Directions

Preheat a large skillet to medium heat. On the bottom half of a tortilla sprinkle some cheese, spread some salsa and plenty of chicken then top with a little more cheese. Fold the other half over to form a semicircle. Spray the pan with non-stick spray and place the quesadilla into the pan and cook until the bottom is golden brown then turn and cook until the other side is also golden brown. Remove to cutting board and smear some refried beans on top of the quesadilla with the hot beans before cutting and serving. Repeat to make four quesadillas. Serve with salad or chips and salsa.

Number of Servings: 4

Recipe submitted by SparkPeople user KITCHENHOTLINE.