Flourless Chocolate Chili Cake with Cloves

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 105.9
  • Total Fat: 7.3 g
  • Cholesterol: 47.7 mg
  • Sodium: 16.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.9 g

View full nutritional breakdown of Flourless Chocolate Chili Cake with Cloves calories by ingredient
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Spicy. Sexy. Spicy. Sexy.
Number of Servings: 24


    200 grams 85% dark chocolate
    6 medium eggs, room temperature
    1/2 cup butter
    1 cup sugar or other sweetener (recipe with sugar)
    1 tsp chili powder - to taste
    A dash of any other spice that suits you - cloves, cinnamon, ginger and nutmeg are good.


Preheat oven to 350F
Melt chocolate with butter and spices over a bain-marie/double boiler or in the microwave. DO NOT LET IT BURN.
Whisk eggs with sugar
Slowly whisk chocolate into egg mixture - do not add too fast or chocolate will seize and eggs will scramble.
Add a pinch of salt and more spices, to taste.
Bake for 22-25 minutes. Turn off oven and let it stay in there until dinner is over so it can be served warm.

Number of Servings: 24

Recipe submitted by SparkPeople user CHINESEVEG.

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