Karen's meatless chili

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 186.5
  • Total Fat: 4.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,239.1 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 8.7 g
  • Protein: 7.4 g

View full nutritional breakdown of Karen's meatless chili calories by ingredient


Introduction

2 cup servings size

Recipie makes 14 cups
2 cup servings size

Recipie makes 14 cups

Number of Servings: 7

Ingredients

    Not really vegetarian since I used chicken broth, I guess you could use veggie broth. I make a large batch of this and take it for lunch all week. Freezes well too if you dont want it all week.

Directions

saute in oil the onions, and all other raw veggies until softened, add the seasoning packet, broth, water and canned tomatoes. Cook for 1/2 hour.

This recipe makes about 14 cups, nutrition calculation is for 2 cup serving size.

Number of Servings: 7

Recipe submitted by SparkPeople user KAREN05062.