Cilantro-Garlic Shrimp Pasta
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 385.5
- Total Fat: 7.9 g
- Cholesterol: 229.7 mg
- Sodium: 422.8 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 6.5 g
- Protein: 38.6 g
View full nutritional breakdown of Cilantro-Garlic Shrimp Pasta calories by ingredient
Introduction
Healthier alternative to spaghetti and meatballs. Super easy, super quick, and doesn't leave you feeling over stuffed! Healthier alternative to spaghetti and meatballs. Super easy, super quick, and doesn't leave you feeling over stuffed!Number of Servings: 3
Ingredients
-
1 tbsp olive oil
1 lbs peeled and deveined large shrimp
6 garlic cloves, minced
2 teaspoons fresh lemon juice
1/4 tsp salt
1/4 tsp freshly ground black pepper
1/2 cup coarsely chopped fresh cilantro
3 cups wheat pasta
Directions
1. Heat oil in a large nonstick skillet over medium-high heat. Add shrimp and garlic (minced), saute 5 minutes or until shrimp are done.
2. Add lemon juice, salt, and apepper; cook 1 minute. Remove from heat, and add cilantro.
YIELD: 3 Servings (serving size: about 1 cup)
Number of Servings: 3
Recipe submitted by SparkPeople user PEETOOM.
2. Add lemon juice, salt, and apepper; cook 1 minute. Remove from heat, and add cilantro.
YIELD: 3 Servings (serving size: about 1 cup)
Number of Servings: 3
Recipe submitted by SparkPeople user PEETOOM.