Three ingredient vegan peanut butter cookies
Nutritional Info
- Servings Per Recipe: 31
- Amount Per Serving
- Calories: 78.4
- Total Fat: 4.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 9.3 g
- Dietary Fiber: 0.5 g
- Protein: 2.1 g
View full nutritional breakdown of Three ingredient vegan peanut butter cookies calories by ingredient
Introduction
I found this receipe and then veganized it. They are super easy and you can add vegan chocolate chips to add some extra sweetness. I found this receipe and then veganized it. They are super easy and you can add vegan chocolate chips to add some extra sweetness.Number of Servings: 31
Ingredients
-
1/4 cup unsweetened apple sauce
1 cup packed turbino sugar
1 cup natural peanut butter
Directions
1 - Preheat the oven to 350 degrees F
2 - Combine the apple sauce, sugar and peanut butter. Mix well. It might look too thick but don`t worry it will turn out fine.
3 - Roll the dough into small balls about the size of a silver dollar. Place on a cookie sheet and flatten with a fork.
4 - Bake for about 10 minutes and then check every 2 minutes to be sure not to over cook. Because of the apple sauce, they might take longer depending on your oven.
Number of Servings: 31
Recipe submitted by SparkPeople user IZZYBDIET.
2 - Combine the apple sauce, sugar and peanut butter. Mix well. It might look too thick but don`t worry it will turn out fine.
3 - Roll the dough into small balls about the size of a silver dollar. Place on a cookie sheet and flatten with a fork.
4 - Bake for about 10 minutes and then check every 2 minutes to be sure not to over cook. Because of the apple sauce, they might take longer depending on your oven.
Number of Servings: 31
Recipe submitted by SparkPeople user IZZYBDIET.