Salmon Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 80.0
- Total Fat: 4.7 g
- Cholesterol: 117.3 mg
- Sodium: 194.8 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 8.1 g
View full nutritional breakdown of Salmon Salad calories by ingredient
Number of Servings: 2
Ingredients
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Mix canned Salmon, tps on Olice Oil May & crushed hard boiled egg together. divide in half. Enjoy!
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user PMAMA3.