Deer (Venison) Madras
 Madras Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 337.0
- Total Fat: 3.9 g
- Cholesterol: 90.3 mg
- Sodium: 541.9 mg
- Total Carbs: 35.7 g
- Dietary Fiber: 6.2 g
- Protein: 41.4 g
View full nutritional breakdown of Deer (Venison) Madras calories by ingredient
Number of Servings: 1
Ingredients
-
Venison, 2 steak (remove)
Onions, raw, 1 cup, chopped (remove)
*Bell Pepper, Green Raw, 0.5 cup (remove)
Tomato Paste, 0.20 cup (remove)
*Yoghurt - Mountain High lowfat yoghurt - plain, .33 cup (remove)
Cilantro, dried, 1 tbsp (remove)
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user CELESTIALGIRL.