Saffron Rice


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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 75.2
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.9 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.4 g

View full nutritional breakdown of Saffron Rice calories by ingredient
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Introduction

Yum Yum
Number of Servings: 5

Ingredients

    Basmati Rice
    1 tbsp vegan margarine
    1 onion peeled and chopped
    1 tsp yellow mustard seed
    1 tsp saffron threads
    2.5 cups water
    pepper

Directions

fry onion, mustard seeds, and saffron threads in margarine. Add rice and stir around for 1 minute. Add water and season with black pepper. Bring to a boil. Cover and simmer until liquid is absorbed
.serves 5

Number of Servings: 5

Recipe submitted by SparkPeople user VERITASLATEO.

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