Oriental Noodle salad


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 136.7
  • Total Fat: 11.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.7 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

View full nutritional breakdown of Oriental Noodle salad calories by ingredient


Introduction

You can add nuts seeds or pine nuts to this recipe You can add nuts seeds or pine nuts to this recipe
Number of Servings: 6

Ingredients

    1/2 Chinese cabage or a savoy if preffered
    6 green onions ( spring onions)
    1pkt of changs fried noodles ( or similar)
    *
    I add some red radish,cucumber,capcicum,celery to this :)
    *
    Dressing
    1/4 cup of white vinegar
    2tbs sugar
    1tbs soy sauce (low sodium)
    1/2 tbs sesame oil
    1/4 cup extra light olive oil

Directions

Toss all "vegetable" ingredients together* I usually shred cabbage finely.
Combine all dressing ingedients in a pot and heat on low until sugar is dissolved.
dont dress salad with dressing or noodles untill ready to serve.
This generally serves 4 -6 people and is quite generous.
you can alter the dressing quantities to your own taste and add as little or as much as you like of the noodles --- AT my place we put the dressing in a dressing container and the noodles in a bowl and let people put on there own.

Number of Servings: 6