chicken salad

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 219.4
  • Total Fat: 6.2 g
  • Cholesterol: 47.0 mg
  • Sodium: 258.4 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 19.4 g

View full nutritional breakdown of chicken salad calories by ingredient



Number of Servings: 9

Ingredients

    Ingredients:
    Chicken Breast, no skin, 23.2 ounces (remove)
    Raisins, 0.5 cup, packed (remove)
    Apples, fresh, 1 large (3-1/4" dia) (approx 2 per lb (remove)
    Kraft Mayo Light Mayonnaise (Mayo), 8 tbsp (remove)
    Bread, mixed-grain (includes whole-grain, 7-grain), 6.75 oz (remove)


Directions



Number of Servings: 9

Recipe submitted by SparkPeople user VALLESSE.

TAGS:  Poultry |