Lentil Soup - World Market

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 176.5
  • Total Fat: 3.3 g
  • Cholesterol: 1.2 mg
  • Sodium: 561.9 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 11.6 g
  • Protein: 9.2 g

View full nutritional breakdown of Lentil Soup - World Market calories by ingredient


Introduction

Lentil Soup - Market classics Lentil Soup - Market classics
Number of Servings: 8

Ingredients

    lentil soup beans- bistro style (market classics), 8 serving (remove)
    Olive Oil, 1.5 tbsp (remove)
    Onions, raw, 1.5 cup, chopped (remove)
    Carrots, raw, 1.5 cup, chopped (remove)
    Garlic, 2 tsp (remove)
    Water, tap, 3 cup (8 fl oz) (remove)
    Chicken Broth, 2 cup (8 fl oz) (remove)
    diced tomatoes - great value, 3 serving (remove)

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user SGILBREATH1.