Cookies Banana, 38 cal/cookie
Nutritional Info
- Servings Per Recipe: 28
- Amount Per Serving
- Calories: 38.1
- Total Fat: 2.1 g
- Cholesterol: 2.5 mg
- Sodium: 37.1 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.1 g
- Protein: 0.7 g
View full nutritional breakdown of Cookies Banana, 38 cal/cookie calories by ingredient
Introduction
28 cookies 28 cookiesNumber of Servings: 28
Ingredients
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1/3 cup Smart Balance 50/50 Butter Blend
1/2 cup Splenda
1/4 cup egg product
1/2 cup mashed ripe banana
1/2 tsp vanilla extract
1 cup all purpose flour
1 tsp baking powder
1/4 tsp salt
1/8 tsp baking soda
Directions
Preheat oven to 350 degrees F.
Cream butter and sugar together in a small bowl until light and fluffy. Beat in egg, banana and vanilla.
In a medium bowl, Combine flour, baking powder, salt and baking soda. Add the butter-banana mixture to the flour and mix well.
Coat baking sheets with cooking spray and drop by tablespoonfuls at 2 inches apart.
Bake at 350 degrees for 9 to 11 minutes until edges are lightly browned. Cool on wire racks.
Makes 28 cookies.
Number of Servings: 28
Recipe submitted by SparkPeople user CARIKE3.
Cream butter and sugar together in a small bowl until light and fluffy. Beat in egg, banana and vanilla.
In a medium bowl, Combine flour, baking powder, salt and baking soda. Add the butter-banana mixture to the flour and mix well.
Coat baking sheets with cooking spray and drop by tablespoonfuls at 2 inches apart.
Bake at 350 degrees for 9 to 11 minutes until edges are lightly browned. Cool on wire racks.
Makes 28 cookies.
Number of Servings: 28
Recipe submitted by SparkPeople user CARIKE3.
Member Ratings For This Recipe
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KITT52
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CD6913562
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MUSICNUT