Lemon cream pie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 317.5
  • Total Fat: 16.3 g
  • Cholesterol: 35.5 mg
  • Sodium: 228.7 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.7 g

View full nutritional breakdown of Lemon cream pie calories by ingredient


Introduction

When you want a bit of a sweet but tart reward - this is it! When you want a bit of a sweet but tart reward - this is it!
Number of Servings: 10

Ingredients

    1 can sweetened condensed milk
    1 package (8 oz) cream cheese
    1/3-1/2 cup lemon juice or bitter orange juice (naranja agria)
    1 prepared graham cracker crust

Directions

Makes 10 slices (1 slice per serving)
Mix first 3 ingredients with electric mixer. Pour into prepared pie crust. Chill. Enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user KELMOM23.