Sweet and Sour Pork

Sweet and Sour Pork
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 273.6
  • Total Fat: 16.1 g
  • Cholesterol: 50.7 mg
  • Sodium: 263.3 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 1.9 g
  • Protein: 15.4 g

View full nutritional breakdown of Sweet and Sour Pork calories by ingredient


Introduction

Pork, pineapple, carrots, bell pepper, all chunked and served with Kikkoman Sweet and Sour Sauce
7 Points Plus with WW serve with white or brown rice for additional 5 points. Pork, pineapple, carrots, bell pepper, all chunked and served with Kikkoman Sweet and Sour Sauce
7 Points Plus with WW serve with white or brown rice for additional 5 points.
Number of Servings: 6

Ingredients

    1 package Kikkoman Sweet and Sour Sauce Mix
    1/4 cup vinegar
    1 Tbsp Cornstarch
    1 Tbsp Kikkoman Soy Sauce
    1 pound lean pork, cut into 1-inch cubes
    2 Tbsp. Vegetable Oil
    2 carrots or a handful of baby carrots cut into thin slices
    1 onion, chunked
    1 green bell pepper, chunked
    1 cup pineapple chunks

Directions

Dissolve mix in vinegar and 3/4 cup water, set aside. Combine cornstarch and soy sauce; stir in pork until well coated. Heat oil in wok or large skillet over medium heat; add pork. Stir-fry until golden brown. Add 1/4 cup water; cover and simmer 20 minutes, stirring twice. Stir in carrots, onion and pepper with sweet and sour mixture. Bring to boil, reduce heat and simmer, covered , 10 minutes, stirring frequently. Add pineapple: cook and stir until heated through. serve immediately.
Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user ACBENNION.