roasted tomato soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 59.8
  • Total Fat: 0.3 g
  • Cholesterol: 2.1 mg
  • Sodium: 915.5 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.5 g

View full nutritional breakdown of roasted tomato soup calories by ingredient



Number of Servings: 12

Ingredients



    * *Hunts Stewed Tomato's, 7 cup (remove)
    * *Onion Vidalia raw med onion, 148 gram(s) (remove)
    * Celery, raw, 1.5 cup, diced (remove)
    * Mushrooms, fresh, 2 cup, pieces or slices (remove)
    * Chicken Broth, 5 cup (8 fl oz) (remove)
    * Carrots, raw, 1 cup, chopped (remove)
    * *Trader Joe's Fire Roasted Red Peppers, 1.5 cup (remove)

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user SFRZUCIDLO.