Polish Babka bread
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 183.8
- Total Fat: 5.9 g
- Cholesterol: 34.5 mg
- Sodium: 54.6 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 3.9 g
- Protein: 5.6 g
View full nutritional breakdown of Polish Babka bread calories by ingredient
Number of Servings: 30
Ingredients
-
2 packages dry active yeast
3/4 cup sugar plus 1/2 teaspoon
2 cups warm milk
1 1/2 sticks unsalted butter
1/2 tsp salt
8 cups flour
3 eggs beaten
Directions
Makes at least two loaves with 15 slices per
Number of Servings: 30
Recipe submitted by SparkPeople user TORIH5.
Number of Servings: 30
Recipe submitted by SparkPeople user TORIH5.