Sliced beef in broth

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 279.4
  • Total Fat: 9.2 g
  • Cholesterol: 100.9 mg
  • Sodium: 522.9 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 36.6 g

View full nutritional breakdown of Sliced beef in broth calories by ingredient



Number of Servings: 2

Ingredients

    *99% fat free beef broth, 2 cup (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Beef, top sirloin, 8 oz (remove)
    Mushrooms, fresh, 2 medium (remove)

Directions

Saute beef and onion in fry pan sprayed with Pam
add beef broth and let simmer until tender about 20 minutes
Makes 2 servings.

Number of Servings: 2

Recipe submitted by SparkPeople user TRAINLADY1107.