Frozen Yogurt (Homemade)

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 176.1
  • Total Fat: 0.0 g
  • Cholesterol: 6.7 mg
  • Sodium: 100.0 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.3 g

View full nutritional breakdown of Frozen Yogurt (Homemade) calories by ingredient



Number of Servings: 6

Ingredients

    4 cups Plain, Nonfat Yogurt (Great Value)
    3/4 cup Granulated Sugar
    1 Tbsp Pure Vanilla Extract

Directions

Throw all ingredients in an ice cream maker.

Number of Servings: 6

Recipe submitted by SparkPeople user SHELLYINOHIO.