Shel's Chili

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 348.9
  • Total Fat: 16.8 g
  • Cholesterol: 63.4 mg
  • Sodium: 767.0 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 7.2 g
  • Protein: 22.5 g

View full nutritional breakdown of Shel's Chili calories by ingredient



Number of Servings: 10

Ingredients

    1 lb ground beef
    1 lb ground pork
    1 sm zuchini
    1/2 cup diced mushrooms
    1/2 cup diced green pepper
    1/2 cup diced celery
    1 onion
    1 can baked beans in tomato sauce
    1 can red kidney beans
    1 can tomato sauce
    1 can diced tomatoes
    2 tbsp sweet thai chili sauce
    2 tbsp chili pwdr
    1 tbsp cumin pwdr

Directions

Saute onion & all vegs in 1/8 cup water. Once soft add meat and brown. Add all ingredients and simmer for 30 mins.
Usually tastes best the next day.

Number of Servings: 10

Recipe submitted by SparkPeople user SHEL1021.