Homemade pepper rice
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 420.9
- Total Fat: 27.4 g
- Cholesterol: 77.1 mg
- Sodium: 681.0 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.2 g
- Protein: 18.5 g
View full nutritional breakdown of Homemade pepper rice calories by ingredient
Number of Servings: 10
Ingredients
-
White Rice
Ground Beef
Spaghetti Sauce
Peppers
Red Peppers
Onion
Directions
Brown Meat, Cook Rice, Mix all ingrediants together and let simmer for ten minutes.
Number of Servings: 10
Recipe submitted by SparkPeople user ROSSMOMMY4.
Number of Servings: 10
Recipe submitted by SparkPeople user ROSSMOMMY4.