Cocoa-Oatmeal Wads

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 48.9
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.8 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.1 g

View full nutritional breakdown of Cocoa-Oatmeal Wads calories by ingredient
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Introduction

Delicious little balls can satisfy a sweet tooth. High in fiber, too! Delicious little balls can satisfy a sweet tooth. High in fiber, too!
Number of Servings: 32

Ingredients

    0.33 cup Cocoa, dry powder, unsweetened
    3 cup Oats, Quaker
    2 cup Sucralose Granular
    8 tbsp Blue Bonnet Margarine
    4 oz Almond Breeze Almond Milk, Vanilla

Directions

1. In large saucepan, heat margarine over medium heat. When margarine is completely melted add milk, sugar substitute and cocoa. Stir well and bring to a gentle boil over medium heat. Continue boiling for 3 minutes, stirring constantly.

2. Remove from heat. Add a dash of cinnamon and stir. Stir in oatmeal. Drop by tablespoonfuls onto a cookie sheet lined with waxed paper. Refrigerate until firm. Store tightly covered in refrigerator.


This recipe makes 32 wads. 1 wad equals one serving. Use a small cookie scoop if you prefer a more uniform shape.

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