Cocoa-Oatmeal Wads

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 48.9
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.8 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.1 g

View full nutritional breakdown of Cocoa-Oatmeal Wads calories by ingredient
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Delicious little balls can satisfy a sweet tooth. High in fiber, too! Delicious little balls can satisfy a sweet tooth. High in fiber, too!
Number of Servings: 32


    0.33 cup Cocoa, dry powder, unsweetened
    3 cup Oats, Quaker
    2 cup Sucralose Granular
    8 tbsp Blue Bonnet Margarine
    4 oz Almond Breeze Almond Milk, Vanilla


1. In large saucepan, heat margarine over medium heat. When margarine is completely melted add milk, sugar substitute and cocoa. Stir well and bring to a gentle boil over medium heat. Continue boiling for 3 minutes, stirring constantly.

2. Remove from heat. Add a dash of cinnamon and stir. Stir in oatmeal. Drop by tablespoonfuls onto a cookie sheet lined with waxed paper. Refrigerate until firm. Store tightly covered in refrigerator.

This recipe makes 32 wads. 1 wad equals one serving. Use a small cookie scoop if you prefer a more uniform shape.

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