Morri's Spaghettini Italiano (updated)

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 424.7
  • Total Fat: 11.7 g
  • Cholesterol: 29.5 mg
  • Sodium: 463.5 mg
  • Total Carbs: 67.2 g
  • Dietary Fiber: 7.1 g
  • Protein: 16.4 g

View full nutritional breakdown of Morri's Spaghettini Italiano (updated) calories by ingredient


Introduction

Kids can help make this easy pasta dish! Kids can help make this easy pasta dish!
Number of Servings: 4

Ingredients

    1/4 pound pepperoni, ground
    3 c fresh tomatoes, chopped
    3 cloves garlic, minced
    1 tsp oregano
    1 c onions, chopped
    2 c green bell peppers, strips (cut in half)
    2 c red bell peppers, strips (cut in half)
    3 servings spaghettini pasta

Tips

I updated this recipe for low-sodium and low-fat needs.


Directions

Brown ground pepperoni with onions in a large pot, add tomatoes, garlic and oregano. Simmer for fifteen minutes, add peppers. Simmer a further twenty minutes while cooking the pasta, then toss in a large bowl.