Turkey Pesto Pasta
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 415.1
- Total Fat: 16.6 g
- Cholesterol: 35.9 mg
- Sodium: 871.6 mg
- Total Carbs: 40.2 g
- Dietary Fiber: 7.1 g
- Protein: 24.6 g
View full nutritional breakdown of Turkey Pesto Pasta calories by ingredient
Introduction
Pesto Pasta with Turkey Breast Pesto Pasta with Turkey BreastNumber of Servings: 6
Ingredients
-
1 lb. Turkey Breast Meat
1/3 jar Pesto
1 package Whole Wheat Pasta (I use Penne)
Olive Oil - as needed
1/4 cup Pine Nuts (or more to taste)
Directions
Cut Turkey Breast into bite size pieces and saute in Olive Oil until cooked through. Meanwhile, boil pasta until done according to package instructions. Combine cooked pasta, pesto sauce, and pine nuts into pot with cooked turkey. Stir and heat through. If it seems a little dry, you can add a bit more olive oil.
Feeds 4-6 people
Number of Servings: 6
Recipe submitted by SparkPeople user JJAMES1010.
Feeds 4-6 people
Number of Servings: 6
Recipe submitted by SparkPeople user JJAMES1010.
