Stuffed Peppers with Ground Turkey

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 355.3
  • Total Fat: 17.8 g
  • Cholesterol: 100.0 mg
  • Sodium: 339.6 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 32.2 g

View full nutritional breakdown of Stuffed Peppers with Ground Turkey calories by ingredient



Number of Servings: 4

Ingredients

    peppers
    turkey
    garlic
    olive oil
    onion
    tomatoes
    part-skim mozzarella cheese

Directions

Parboil peppers; sautee other ingredients; stuff peppers; bake at 350 for approx. 25 minutes; top with cheese.