Summer Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 106.8
- Total Fat: 3.7 g
- Cholesterol: 13.3 mg
- Sodium: 174.3 mg
- Total Carbs: 14.6 g
- Dietary Fiber: 3.7 g
- Protein: 5.6 g
View full nutritional breakdown of Summer Salad calories by ingredient
Number of Servings: 6
Ingredients
-
1.5c Snow Peas, tipped
1 red bell pepper
1 yellow bell pepper
2c cherry tomatoes
2tbsp fresh chives, chopped
1/2c feta cheese
1 lemon, juiced
Fresh ground black pepper to taste.
Directions
Chop all vegetables into 1/2 inch pieces and cherry tomatoes in half. Chop chives slightly smaller.
Add feta, lemon juice and black pepper and combine.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SHADOWSYLL.
Add feta, lemon juice and black pepper and combine.
Makes 6 1 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SHADOWSYLL.