Basic Crock Pot Steel Cut Oats

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4.4 of 5 (18)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.4
  • Total Fat: 3.5 g
  • Cholesterol: 2.6 mg
  • Sodium: 73.4 mg
  • Total Carbs: 43.2 g
  • Dietary Fiber: 5.3 g
  • Protein: 12.8 g

View full nutritional breakdown of Basic Crock Pot Steel Cut Oats calories by ingredient
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Introduction

This tastes like rice pudding. It can be eaten any time and you can add almost anything to it that you like!I would not have put it in the dessert category, but I could not find a category that was appropriate. It makes a great breakfast, but you can eat it any time. This tastes like rice pudding. It can be eaten any time and you can add almost anything to it that you like!I would not have put it in the dessert category, but I could not find a category that was appropriate. It makes a great breakfast, but you can eat it any time.
Number of Servings: 6

Ingredients

    2 cups rinsed steel-cut oats
    1 can FF evaporated milk and enough water to make 8 cups

    I also like to add berries to mine before eating.

Directions

Put all ingredients in crockpot on "low" for 4 1/2 hours.
Turn off and let sit for 15 minutes.
Stir down sides, and bottom, completely.
This can be refrigerated or frozen and heated at anytime to eat.

Number of Servings: 6

Recipe submitted by SparkPeople user HOTTIEWITHIN.

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Member Ratings For This Recipe


  • Very Good
    3 of 3 people found this review helpful
    I cook mine in a large glass bowl inside the crock pot, surrounded by water. No scorching! - 8/25/10

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  • Very Good
    3 of 3 people found this review helpful
    I used 12 oz evaporated milk and enough water to make 8 cups and also added cinnamon and vanilla before cooking. Simmered on low overnight for 8 hours because figuring out when to cook it four 1/2 hours for breakfast didn't work for me. I like to add low sugar peach jam after it's cooked.Very tasy - 1/7/08

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  • Very Good
    2 of 2 people found this review helpful
    Cooked this overnight on low and part of it scorched to the sides. I think my crock pot runs hot. The part that wasn't burned tasted great! Added chopped apples and cinnamon and a bit of brown sugar. Yum. - 3/11/09

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  • Very Good
    2 of 2 people found this review helpful
    I added raisins to mine and brought it to work - VERY filling! It really does make your house smell incredible early in the morning. - 7/17/08

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  • Very Good
    2 of 2 people found this review helpful
    This was good! I added an apple and dried craisins, plus some cinnamon and a bit of brown sugar. Oh! And some pecans. - 2/14/08

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