Cheesy Mexican Chicken

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 469.5
  • Total Fat: 21.1 g
  • Cholesterol: 110.6 mg
  • Sodium: 1,184.4 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 39.7 g

View full nutritional breakdown of Cheesy Mexican Chicken calories by ingredient


Introduction

Bad-for-you chicken dish Bad-for-you chicken dish
Number of Servings: 6

Ingredients

    3 skinless boneless chicken breasts cut in half
    1 can cream of chicken soup
    2 c. shredded mild cheddar cheese
    1.2 c. milk
    1 pkt. taco seasoning mix
    3 c. corn chips, crushed

Directions

Place chicken in 9 X 13 baking dish. Mix cream of chicken soup, 1 1/2 c. cheese, milk, and taco seasoning mix. Spoon over chicken. Top with crushed corn chips; cover. Bake at 375 degrees for 30 minutes. Remove cover; top with remaining 1.2 c. cheese. Bake, uncovered for 10 minutes or until cheese is melted.

Number of Servings: 6

Recipe submitted by SparkPeople user VANDELIA3271.