Low Carb Chocolate Cheesecake Pudding
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 162.1
- Total Fat: 12.1 g
- Cholesterol: 52.8 mg
- Sodium: 735.6 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.8 g
- Protein: 7.3 g
View full nutritional breakdown of Low Carb Chocolate Cheesecake Pudding calories by ingredient
Introduction
A delicious chocolate fix when watching carbs/sugar. A delicious chocolate fix when watching carbs/sugar.Number of Servings: 1
Ingredients
-
2 tbsp whipped cream cheese
2 tbsp part-skim ricotta
1 tbsp unsweetened dutch-process cocoa
1/4 tsp celtic sea salt
1 truvia packet
splash (approx. 1/2 tbsp half/half)
Directions
Makes 1 serving.
Combine cream cheese, ricotta cheese and half and half. Stir until smooth. Add cocoa powder, salt and truvia. Stir until ingredients come together into a smooth mixture.
Number of Servings: 1
Recipe submitted by SparkPeople user CLG9787.
Combine cream cheese, ricotta cheese and half and half. Stir until smooth. Add cocoa powder, salt and truvia. Stir until ingredients come together into a smooth mixture.
Number of Servings: 1
Recipe submitted by SparkPeople user CLG9787.
