Chocolate Cake 164 cal 3 X 3" piece
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 164.0
- Total Fat: 4.0 g
- Cholesterol: 47.9 mg
- Sodium: 253.2 mg
- Total Carbs: 30.2 g
- Dietary Fiber: 3.1 g
- Protein: 7.0 g
View full nutritional breakdown of Chocolate Cake 164 cal 3 X 3" piece calories by ingredient
Introduction
Chocolate cake made with sucralose and Becel RSF Margarine. Recipe makes a 9X9 cake & a 3X3' piece is 164 calories Chocolate cake made with sucralose and Becel RSF Margarine. Recipe makes a 9X9 cake & a 3X3' piece is 164 caloriesNumber of Servings: 9
Ingredients
-
2 Cups flour
3/4 cup cocoa powder
3 tsp baking powder
2 eggs
1/8 tsp salt
1 tsp vanilla extract
1 1/4 cup skim milk
1 cup sugar replacement (Sucralose)
1/4 cup margarine (Becel RSF)
Directions
Preheat oven to 350.
Place parchment paper at the bottom of a square cake pan or spray with non-stick cooking spray.
In a bowl, blend flour cocoa, baking powder and salt.
In another bowl, mix with an electric mixer eggs, margarine, & sugar replacement until completely dissolved. Add the vanilla, milk and the flour mixture and blend.
Bake for 25 - 30 minutes.
Number of Servings: 9
Recipe submitted by SparkPeople user DOUGLYE.
Place parchment paper at the bottom of a square cake pan or spray with non-stick cooking spray.
In a bowl, blend flour cocoa, baking powder and salt.
In another bowl, mix with an electric mixer eggs, margarine, & sugar replacement until completely dissolved. Add the vanilla, milk and the flour mixture and blend.
Bake for 25 - 30 minutes.
Number of Servings: 9
Recipe submitted by SparkPeople user DOUGLYE.