Slow Cooked Tri-Tip Roast with Diced Tomatoes
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 182.9
- Total Fat: 6.7 g
- Cholesterol: 50.7 mg
- Sodium: 1,288.6 mg
- Total Carbs: 12.4 g
- Dietary Fiber: 2.4 g
- Protein: 16.1 g
View full nutritional breakdown of Slow Cooked Tri-Tip Roast with Diced Tomatoes calories by ingredient
Introduction
Tri-tip roast with Hunt's diced tomatoes and Rotel dice tomatoes and green chiles Tri-tip roast with Hunt's diced tomatoes and Rotel dice tomatoes and green chilesNumber of Servings: 5
Ingredients
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14oz tri-tip roast
10oz Rotel diced tomatoes & green chiles
14.5oz Hunt's diced tomatoes
Directions
Add ingredients as listed into slow cooker. Season as necessary. (I usually add salt, pepper, rosemary, and cumin seeds). Set slow cooker on low setting and cook for eight (8) hours.
Makes five (5) servings
Number of Servings: 5
Recipe submitted by SparkPeople user ROCKMAN6797.
Makes five (5) servings
Number of Servings: 5
Recipe submitted by SparkPeople user ROCKMAN6797.