Low fat Angel food cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 145.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.3 mg
  • Total Carbs: 32.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.7 g

View full nutritional breakdown of Low fat Angel food cake calories by ingredient



Number of Servings: 12

Ingredients

    Beat cake mix, extract, and water on slow for 30 sec. Then 1 min on medium/ fold in 1/2 c pineapple. save 2-3 tbsp of pineapple juice for frosting.
    Pour into 10x4 Angel food pan ungreased bake 350 for 37-47 minutes. Remove cake when golden brown and cracks are dry. cool upside down on rack for 1hours. Run knife along edges. and put on flat place.

    Frosting : Mix butter , powerder sugar, and pineapple juice that was drained from can.

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user EASH5M.

TAGS:  Desserts |