Dijon Parmesan Chicken


4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 332.3
  • Total Fat: 5.7 g
  • Cholesterol: 142.4 mg
  • Sodium: 467.9 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 59.5 g

View full nutritional breakdown of Dijon Parmesan Chicken calories by ingredient


Introduction

Great Quick recipe that keeps chicken moist with lots of flavor Great Quick recipe that keeps chicken moist with lots of flavor
Number of Servings: 4

Ingredients

    1/4 cup Carnation Fat-Free Evaporated Milk
    1/4 cup Dijon Mustard
    1/4 cup Plain Bread Crumbs
    1/4 cup Parmesan Cheese
    4 Chicken Breasts
    Cooking Spray

Directions

Makes 4 Servings
PREHEAT oven to 475° F. Spray 13 x 9-inch baking dish with nonstick cooking spray.

COMBINE evaporated milk and mustard in shallow bowl. Combine bread crumbs and cheese in separate shallow bowl. Dip chicken into milk mixture, coating both sides, then into bread crumb mixture. Place in prepared dish.

BAKE for 15 to 20 minutes or until chicken is golden brown and no longer pink in center.


Number of Servings: 4

Recipe submitted by SparkPeople user TRIVIA42.

Member Ratings For This Recipe


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    Very Good
    This was really tasty and also easy to make. My husband and teenage daughter also liked it! Next time I might add some herbs to the bread crumb mixture to get a little more flavor. Really good though! - 4/14/11


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    Very Good
    I use Italian breadcrumbs & add a little paprika & garlic powder. This recipe is a favorite in my household! - 5/26/09


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    Very Good
    Made it tonight, very good - 10/14/07