Chili Lime Cod

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 213.2
  • Total Fat: 10.8 g
  • Cholesterol: 55.1 mg
  • Sodium: 636.5 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 23.2 g

View full nutritional breakdown of Chili Lime Cod calories by ingredient



Number of Servings: 3

Ingredients

    Cod, Lime juice, Olive Oil, Chili Powder, Brown Sugar, Seasoned Salt, Smoked Sweet Paprika, Garlic Powder, Pepper

Directions

Marinate fish in other ingredients for 1 hour. Grill on medium high barbeque for about 2 minutes per side until fish flakes easily. Serves 3.

Number of Servings: 3

Recipe submitted by SparkPeople user ZZTOP880.

TAGS:  Fish | Dinner | Fish Dinner |