Low-Fat Pumpkin Spice Muffins

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 110.0
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 169.0 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Low-Fat Pumpkin Spice Muffins calories by ingredient


Introduction

So easy and extra tasty! So easy and extra tasty!
Number of Servings: 20

Ingredients

    1 box spice cake mix (Betty Crocker, Duncan Hines)
    1 - 15 oz. can pumpkin (Libby's or other)
    1/2 c. water

Directions

Mix the cake mix, pumpkin and water. Batter will be stiff! Spoon into paper-lined muffin tin--or lightly greased--and bake at 350 degrees for 22 min or until done.
Option: Add raisins (but I didn't include raisins in the recipe nutrition info)

Number of Servings: 20

Recipe submitted by SparkPeople user LYNNWYNN.