Split pea and ham soup (slow cooker)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.6
  • Total Fat: 2.0 g
  • Cholesterol: 15.9 mg
  • Sodium: 828.2 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 11.1 g

View full nutritional breakdown of Split pea and ham soup (slow cooker) calories by ingredient
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Very tasty and easy to make Very tasty and easy to make
Number of Servings: 8


    1 (1lb.) bag of dried split peas
    1C. Celery, Sliced
    1C. Carrots, Sliced
    1C. Onion, Sliced
    1LG. Slice of cooked ham, diced to make about 2 cups
    6-8C. Water
    1-2TBS. Morton brand Nature's Seasons Seasoning Blend to taste


Place all the ingredients in the slow cooker, cover and cook on Hi for about 4 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user BUSYCHARLES.

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