Split pea and ham soup (slow cooker)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.6
  • Total Fat: 2.0 g
  • Cholesterol: 15.9 mg
  • Sodium: 828.2 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 5.1 g
  • Protein: 11.1 g

View full nutritional breakdown of Split pea and ham soup (slow cooker) calories by ingredient


Introduction

Very tasty and easy to make Very tasty and easy to make
Number of Servings: 8

Ingredients

    1 (1lb.) bag of dried split peas
    1C. Celery, Sliced
    1C. Carrots, Sliced
    1C. Onion, Sliced
    1LG. Slice of cooked ham, diced to make about 2 cups
    6-8C. Water
    1-2TBS. Morton brand Nature's Seasons Seasoning Blend to taste



Directions

Place all the ingredients in the slow cooker, cover and cook on Hi for about 4 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user BUSYCHARLES.