Spicy Shrimp Fettuccine

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 377.2
  • Total Fat: 7.5 g
  • Cholesterol: 174.8 mg
  • Sodium: 514.3 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 7.3 g
  • Protein: 33.4 g

View full nutritional breakdown of Spicy Shrimp Fettuccine calories by ingredient


Introduction

I'm not sure where I got this recipe, but it's really good! Made with whole wheat pasta, it's pretty healthy too! I'm not sure where I got this recipe, but it's really good! Made with whole wheat pasta, it's pretty healthy too!
Number of Servings: 4

Ingredients

    8oz uncooked fettuccine
    1 tbsp olive oil
    1/2 tsp crushed red pepper
    4 cloves garlic, minced
    1 lb. large shrimp, peeled and deveined
    2 c chopped plum tomatoes
    2 tbsp light sour cream
    1 tbsp tomato paste
    1 tbsp basil
    1/2 tsp salt
    parmesan cheese (optional)

Directions

Cook pasta, drain. Heat oil in large dutch oven over medium high heat. Add red pepper and garlic. Saute 1 minute. Add shrimp; saute 1 minute. Stir in tomatoes and next 4 ingredients; bring to a boil. Reduce heat and simmer 5 minutes. Stir in pasta; cook 1 minute or until heated through. Serve warm. Top with parmesan cheese if desired.

Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user MEGALICIOUS1.

TAGS:  Fish | Dinner | Fish Dinner |