1-2-3 Buttermilk Rolls
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 16.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 329.2 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 0.7 g
- Protein: 2.7 g
View full nutritional breakdown of 1-2-3 Buttermilk Rolls calories by ingredient
Number of Servings: 12
Ingredients
-
2 C Self Rising Flour
6 Tbsp Fat Free Mayo
1 C Buttermilk
Directions
1 Preheat oven to 375 degrees F and combine the first three ingredients in a bowl.
2 Spoon the batter into muffin pans coated with cooking spray.
3 Bake for 12 to 15 minutes, or until the rolls are lightly brown
Number of Servings: 12
2 Spoon the batter into muffin pans coated with cooking spray.
3 Bake for 12 to 15 minutes, or until the rolls are lightly brown
Number of Servings: 12