Turkey Kielbasa & Vegetable Rotini Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 238.3
  • Total Fat: 8.3 g
  • Cholesterol: 37.5 mg
  • Sodium: 974.2 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 13.8 g

View full nutritional breakdown of Turkey Kielbasa & Vegetable Rotini Pasta calories by ingredient
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Number of Servings: 6


    1 package Butterball Turkey Kielbasa (14 oz)
    8 tbsp Great Value Chunky Salsa - medium
    3 3/4-cup dry Great Value Rotini
    6 tsp Goya Sofrito Tomato Cooking Base
    3 tbsp Reggano Parmesan & Romano Grated Cheese
    1 tsp crushed red pepper flakes


Prepare Rotini pasta according to box instructions. When done, drain and set aside.

Cut each turkey kielbasa link lengthwise twice. Then cut each link into 1-inch sections. Cook according to package directions. When done, drain and combine salsa, sofrito & turkey together with pasta. Heat on low-medium for 3-5 minutes. Add 1 tsp crushed red pepper flakes if desired.

Sprinkle with 3 tbsp grated cheese. and serve. Makes 8 3/4-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BRANDNEWLISA11.

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