Turkey Kielbasa & Vegetable Rotini Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 238.3
  • Total Fat: 8.3 g
  • Cholesterol: 37.5 mg
  • Sodium: 974.2 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 13.8 g

View full nutritional breakdown of Turkey Kielbasa & Vegetable Rotini Pasta calories by ingredient



Number of Servings: 6

Ingredients

    1 package Butterball Turkey Kielbasa (14 oz)
    8 tbsp Great Value Chunky Salsa - medium
    3 3/4-cup dry Great Value Rotini
    6 tsp Goya Sofrito Tomato Cooking Base
    3 tbsp Reggano Parmesan & Romano Grated Cheese
    1 tsp crushed red pepper flakes

Directions

Prepare Rotini pasta according to box instructions. When done, drain and set aside.

Cut each turkey kielbasa link lengthwise twice. Then cut each link into 1-inch sections. Cook according to package directions. When done, drain and combine salsa, sofrito & turkey together with pasta. Heat on low-medium for 3-5 minutes. Add 1 tsp crushed red pepper flakes if desired.

Sprinkle with 3 tbsp grated cheese. and serve. Makes 8 3/4-cup servings



Number of Servings: 6

Recipe submitted by SparkPeople user BRANDNEWLISA11.