Homemade Country Vanilla Ice Cream (sugar-free)

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 316.7
  • Total Fat: 30.4 g
  • Cholesterol: 187.8 mg
  • Sodium: 83.7 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Homemade Country Vanilla Ice Cream (sugar-free) calories by ingredient



Number of Servings: 5

Ingredients

    5 dropper-fulls NOW liquid stevia extract
    1.25tsp vanilla extract
    2 large fresh farm eggs
    1.25 cup whole milk
    1.5 cup heavy whipping cream, UNwhipped

Directions

Combine all ingredients, but the cream, in the Vita-Mix/food processor. Mix well. Add the cream and mix until incorporated. Pour into ice cream maker and process per machine's instructions. Usually 40 minutes using the Cusinart saltless Maker. Now it will be the consistency of soft serve. Can put in freezer to harden.

Number of Servings: 5

Recipe submitted by SparkPeople user HOMEHEART.