turkey chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 314.9
  • Total Fat: 3.2 g
  • Cholesterol: 45.0 mg
  • Sodium: 555.6 mg
  • Total Carbs: 38.8 g
  • Dietary Fiber: 11.8 g
  • Protein: 36.8 g

View full nutritional breakdown of turkey chili calories by ingredient


Introduction

delicious and easy delicious and easy
Number of Servings: 4

Ingredients

    ground turkey, chopped onion, black beans, crushed tomatoes, chili powder, cumin powder, salsa, v8 juice, green chilis

Directions

1. Brown turkey and onion till cooked completely
2. Place in a crock pot with the remaining ingredients.
3. Let cook for 8 hours on the low setting

Makes 4 large servings

Number of Servings: 4

Recipe submitted by SparkPeople user ALITHERIAULT1.