Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 216.5
  • Total Fat: 6.1 g
  • Cholesterol: 37.4 mg
  • Sodium: 459.7 mg
  • Total Carbs: 24.8 g
  • Dietary Fiber: 9.0 g
  • Protein: 17.7 g

View full nutritional breakdown of Turkey Chili calories by ingredient


Introduction

My quick throw together chili My quick throw together chili
Number of Servings: 9

Ingredients

    2 can crushed tomatoes
    ground turkey, 1 lb.
    1 onion
    4 tbl. chili powder
    salt to taste
    red pepper flakes
    1 can kidney beans
    1 can chili beans
    1 can black beans


Directions

9 1-cup servings

Number of Servings: 9

Recipe submitted by SparkPeople user SKYLADY00.