Homemade "Jello"
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 6.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 19.0 mg
- Total Carbs: 0.1 g
- Dietary Fiber: 0.0 g
- Protein: 1.5 g
View full nutritional breakdown of Homemade "Jello" calories by ingredient
Introduction
Made with stevia instead of aspartame. Made with stevia instead of aspartame.Number of Servings: 8
Ingredients
-
2 envelopes unsweetened gelatin
2 packets of unsweetened Kool Aid drink mix
1.25 tsp. Sweetleaf brand loose stevia powder.
3 cups water
1 cup ice
Directions
Makes 8 servings (118 g. each)
Dissolve gelatin in 1 C cold water.
Mix Splenda and Kool-aid in a large bowl and stir in 2 cups boiling water and the gelatin until dissolved.
Add 1 C ice cubes and stir for 1 minute.
Remove any unmelted cubes and put bowl in frig, or pour into individual serving dishes. Refrigerate til set.
Serve with whipped cream made with Splenda if you wish.
Number of Servings: 8
Recipe submitted by SparkPeople user VIEVENICOLE.
Dissolve gelatin in 1 C cold water.
Mix Splenda and Kool-aid in a large bowl and stir in 2 cups boiling water and the gelatin until dissolved.
Add 1 C ice cubes and stir for 1 minute.
Remove any unmelted cubes and put bowl in frig, or pour into individual serving dishes. Refrigerate til set.
Serve with whipped cream made with Splenda if you wish.
Number of Servings: 8
Recipe submitted by SparkPeople user VIEVENICOLE.