WIP Spring Roll
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 105.4
- Total Fat: 0.5 g
- Cholesterol: 2.9 mg
- Sodium: 11,785.6 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 1.4 g
- Protein: 4.0 g
View full nutritional breakdown of WIP Spring Roll calories by ingredient
Introduction
WIP Cooked Spring Roll WIP Cooked Spring RollNumber of Servings: 15
Ingredients
-
Coleslaw Mix 1/2 bag
Broccoli Slaw Mix 1/2 bag
Soy Sauce 1/4 cup
Lemon Juice 1/8 cup
Rice Vinegar 1 tbsp
Minced Ginger 1 1/2 tbsp
Bean Sprouts 1 1/2 cups
Directions
Mix all the ingredients except the wrappers in a large sauce pan and cook until done (About 20 minutes on medium heat) Let cool until warm. Wrap approx 1.5 tbs in each wrapper and bake 10 minutes on each side.
Number of Servings: 15
Recipe submitted by SparkPeople user ALEXIASDEROSE.
Number of Servings: 15
Recipe submitted by SparkPeople user ALEXIASDEROSE.
