Low-Fat Apple Pie

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Low-Fat Apple Pie

4.7 of 5 (16)
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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 5.1 g
  • Cholesterol: 3.1 mg
  • Sodium: 120.2 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.6 g

View full nutritional breakdown of Low-Fat Apple Pie calories by ingredient
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Introduction

This easy apple pie recipe is low in fat and boasts no added sugar! This easy apple pie recipe is low in fat and boasts no added sugar!
Number of Servings: 16

Ingredients

    9-inch pie plate

    9-oz box of Jiffy Pie Crust Mix
    5 medium apples, peeled and thinly sliced
    Cinnamon to taste
    Nutmeg to taste
    Splenda sweetener to taste
    Corn starch to thicken

Directions

Preheat oven to 400 degrees

Mix Jiffy pie crust per directions on box to make two crusts.

Put one crust into a 9-inch pie plate

Place one layer of apples on crust, then sprinkle with cinnamon, nutmeg, Splenda, and corn starch. Repeat with additional layers of apples and sweetener/seasoning until pan is full.

Gently lay second pie crust on top and seal edges. Cut small slits in top crust to vent. Sprinkle top with cinnamon, nutmeg and Splenda.

Bake at 400 degrees for 15 minutes then reduce temperature to 350 degrees for 35 to 40 minutes. Let cool for a few minutes before serving.

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Member Ratings For This Recipe


  • Very Good
    5 of 5 people found this review helpful
    Everyone liked the taste of this pie, but the 16 servings is incorrect, we got 7 servings out of this recipe. Get real with the serving sizes! No one eats this kind of thing every day, so at least have a good serving of pie!! - 7/3/14

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  • 2 of 4 people found this review helpful
    How much of each do you use when you make this pie? I'm interested for Thanksgiving! :) - 11/4/12

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  • Incredible!
    2 of 2 people found this review helpful
    This was so good. I just used a little splenada (1.5 packet), next time i will use a tiny real sugar. Thanks for the great recipe. It was good and not too sweet, just a hint of apple sweet. - 7/27/12

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  • Incredible!
    2 of 2 people found this review helpful
    This was awesome. I was craving apple pie but didn't want to have all the calories. This was perfect. The only thing I did differently was spary some butter flavored 0 calorie spray on the apples....very very good. - 10/22/10

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  • Incredible!
    2 of 2 people found this review helpful
    Simply the best apple pie i've ever had. Definitely no need for butter. I made it one day in advances and let it cool on the fridge. The flavor gets better overnight and is also so much easier to cut after you let it rest. This is the pie I will be making from now on!!!!!!!
    - 6/22/09

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